Thursday, March 27, 2014

Guilt free chocolate brownies.

 Sweet potato brownies 

     These brownies are super moist and fudgey, I will admit they are not supersonically amazing but when you restricting your diet to mostly rabbit food these are pretty amazing. Plus as an alternative recipe it actually worked cos I've had some dried up disasters haha.. They are not a sweet as a full calorie, full sugar brownie but they are very chocolatey and are delisious accompanied with strawberries or raspberries and Greek yoghurt. 
                     

Ingredients. 
 2medium or 1 large sweet potato
 2eggs
 2tsp vanilla
 Half cup of olive oil
 Half cup of honey
 1tsp baking soda
 1tablespoon baking powder
 2 tablespoon cocoanut flour
 1 cups of organic sugar free coco powder




PREHEAT OVEN TO 180
 
 First grate your sweet potato, I used an electric grater. 

Whiz up your wet ingredients and mix them into your potato. 

 Add in your dry ingredients, mix well. 


Pop the mixture a tin lined with grease proof paper. Cook for 25-30 mins. When they come out after 30mins they will still seem very soft and raw looking but once they cool a bit they or find. Really fudgey. 
  
Don't forget to clean the mess 


Happy cooking, happy eating. 
Sally
Xx 






   

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